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Jasmine Rice
By JustGoodFood
•
Added 10 days ago
•
Updated 10 days ago
Easy
Side
Prep: 2 mins
Cook: 40 mins
Total: 42 mins
Serves 6
Ingredients (for 6 servings)
-
2.0 cup Jasmine Rice
-
2.0 cup Water
Note: Items with are common pantry items.
Nutrition Estimates (*estimated per serving)
43.0
Calories
0.9g
Protein
9.3g
Carbs
0.1g
Fat
0.1g
Fiber
Nutrition information is estimated based on ingredient data and will vary depending on preparation methods, portion size, and specific brands used.
Tags
Instructions
- Using the measuring cup that came with your rice cooker, add two cups of rice to the pot.
- Add water to the matching cup number line inside the inner pot (e.g., fill to line "2" if you added 2 cups of rice.
- Do not open the lid immediately when the cooker switches to warm. Let the rice rest and steam for 10 to 15 minutes before fluffing with a paddle.
Nutrition Estimates (*estimated per serving)
43.0
Calories
0.9g
Protein
9.3g
Carbs
0.1g
Fat
0.1g
Fiber
Nutrition information is estimated based on ingredient data and will vary depending on preparation methods, portion size, and specific brands used.