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Homemade pizza

By quardart_seisey • Added 8 months ago • Updated 2 days ago

Easy Dinner Prep: mins Cook: mins Total: mins Serves

Ingredients (for serving)

3.0 cup All Purpose Flour
2.0 tsp Instant Yeast
2.0 tsp Kosher Salt
1.0 unit Beer (Yuengling)
1.0 tbsp Olive Oil
1.0 unit Marinara Sauce
1.0 unit Pepperoni
1.0 unit Shredded Mozzarella Cheese
1.0 unit Green Pepper, Diced
1.0 unit Sliced Black Olives

Note: Items with are common pantry items.

Nutrition Estimates (*estimated per serving)

60.0

Calories

4.5g

Protein

9.1g

Carbs

0.8g

Fat

2.4g

Fiber

2.6g

Sugar

4.0mg

Sodium

Nutrition information is estimated based on ingredient data and will vary depending on preparation methods, portion size, and specific brands used.

Instructions

1. Mix together flour, yeast, and salt. Add beer and olive oil.
2. Cover the bowl with plastic wrap and place on counter for 1-2 hours, until doubled in size.
3. Spread on baking sheet.
4. Pre-heat oven to 450.
4. Add sauce, toppings, cheese.
5. Bake until crust is golden and cheese is melted. 10-15 minutes.

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