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Julia's Chicken and Dumplines
By quardart_seisey
•
Added about 1 year ago
•
Updated 2 days ago
Easy
Dinner
Prep: mins
Cook: mins
Total: mins
Serves
Ingredients (for serving)
-
2.0 lb Chicken Breast
-
2.0 cup Flour
-
3.0 cup Water
-
3.0 cup Chicken Broth
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1.0 tsp Salt
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0.66 cup Crisco
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1.0 g Ice Water (Until Dough Comes Together)
Note: Items with are common pantry items.
Nutrition Estimates (*estimated per serving)
2125.0
Calories
288.7g
Protein
3.3g
Carbs
100.2g
Fat
1.2g
Sugar
4.0mg
Sodium
Nutrition information is estimated based on ingredient data and will vary depending on preparation methods, portion size, and specific brands used.
Instructions
Boil chicken in 6 cups water/broth mixture. Add salt and pepper while boiling.
Combine flour and salt. Using a pastry cutter, cut in crisco until the mixture has pea-sized lumps. Stir in cold water until the dough comes together, not too wet. Wrap bowl/dough in plastic wrap and place in fridge to rest for at least 10 minutes.
When chicken is cooked through, remove from boiling liquid and shred. Keep liquid hot on the stove.
Roll out dough into .25-.5 inches, cut into 2-3 inch squares. Gently place dumpling squares into simmering chicken liquid. let simmer for 15-20 minutes.
When dumplings are cooked and liquid has thickened slightly, add the shredded chicken back in, cooking for a few more minutes to incorporate.
Combine flour and salt. Using a pastry cutter, cut in crisco until the mixture has pea-sized lumps. Stir in cold water until the dough comes together, not too wet. Wrap bowl/dough in plastic wrap and place in fridge to rest for at least 10 minutes.
When chicken is cooked through, remove from boiling liquid and shred. Keep liquid hot on the stove.
Roll out dough into .25-.5 inches, cut into 2-3 inch squares. Gently place dumpling squares into simmering chicken liquid. let simmer for 15-20 minutes.
When dumplings are cooked and liquid has thickened slightly, add the shredded chicken back in, cooking for a few more minutes to incorporate.
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Nutrition Estimates (*estimated per serving)
2125.0
Calories
288.7g
Protein
3.3g
Carbs
100.2g
Fat
1.2g
Sugar
4.0mg
Sodium
Nutrition information is estimated based on ingredient data and will vary depending on preparation methods, portion size, and specific brands used.