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Lemon Rice Pilaf
By quardart_seisey
•
Added about 1 month ago
•
Updated about 1 month ago
Easy
Side
Prep: 5 mins
Cook: 20 mins
Total: 25 mins
Serves 4
Ingredients (for 4 servings)
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1.0 cup Long Grain White Rice
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2.0 tbsp Olive Oil
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2.0 cup Chicken Broth
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1.0 unit Lemon Zest And Juice
Note: Items with are common pantry items.
Nutrition Estimates (*estimated per serving)
8.0
Calories
1.3g
Protein
0.6g
Carbs
0.3g
Fat
0.2g
Sugar
Nutrition information is estimated based on ingredient data and will vary depending on preparation methods, portion size, and specific brands used.
Tags
Instructions
1. Heat oil in saucepan, add rice and toast 2 minutes.
2. Add broth, bring to boil, then simmer covered 18 minutes.
3. Fluff with fork and stir in lemon zest and juice.
Nutrition Estimates (*estimated per serving)
8.0
Calories
1.3g
Protein
0.6g
Carbs
0.3g
Fat
0.2g
Sugar
Nutrition information is estimated based on ingredient data and will vary depending on preparation methods, portion size, and specific brands used.